Dark Chocolate Peanut Butter Yogurt Bark

Ingredients

• 2 cups Greek yogurt
• ¼ cup honey
• ¼ cup dark cocoa powder
• 2 tablespoons peanut butter, melted
• Pretzels

Instructions

1. Mix yogurt and honey in a bowl. Slowly mix in cocoa powder until fully incorporated.
2. Pour mixture into a baking pan lined with parchment paper. Add desired amount of pretzels and drizzle in peanut butter.
3. Freeze for 6 hours, or overnight, until frozen solid.
4. Break yogurt bark into desired number of pieces.
5. Serve cold, or store in a closed container in the freezer.
6. Enjoy!

From: Buzzfeed